Must be booked with Reception hire package-please see our other listings


$149 pp includes pre-dinner canapés, alternate drop entrée and main, your
wedding cake cut and plated as a dessert + 5-hour standard beverage package

CANAPÉS (choose 4)
Please choose four from the cocktail menu

ENTRÉE

Orange Billy feta salad, vine ripe roma tomatoes, basil, olive oil, toasted sourdough
Salt and pepper calamari with herb salad and chilli jam
Caramelised onion, pumpkin and feta tart with rocket and cashew pesto
House smoked chicken, chimichurri, orange and watercress
Twice-cooked blue cheese soufflé with rocket, pear and walnut salad with fig compote
Salted caramel pork belly, parsnip purée and green apple slaw

MAIN

Roasted macadamia crusted barramundi, hand cut chips, herb salad, chilli and bush lime dressing

12-hour braised lamb shoulder with truffled mash, baby spinach, shaved fennel, rocket and red wine jus

Whole roast Sirloin, rosemary and garlic potato hash, sautéed broccolini, sticky onion jus

Prosciutto wrapped chicken breast stuffed with feta, sundried tomatoes and basil served with potato fondant and lemon butter 

Sweet potato, baby eggplant and cashew curry with coconut rice
 

COMPLIMENTARY WEDDING CAKE SERVICE
Cut, plated and served with wild berry coulis and cream
 

COMPLIMENTARY SPARKLING WINE ON ARRIVAL
5-HOUR STANDARD PACKAGE
Sauvignon Blanc, Shiraz, Sparkling Brut, Moscato
Hahn 3.5% larger, Toohey’s New,
Stone & Wood Pacific Ale, Ginger Beer
Soft Drinks, Juice
 

A 20% deposit is due at the time of booking. A second deposit of 20% must be paid 3 months prior to wedding date. The remaining balance is due 3 weeks prior to wedding date. If you are booking within 3 months of wedding date, a 40% deposit is due at the time of booking and the remaining balance will be due 3 weeks prior to wedding date. If you are booking within 3 weeks of wedding date, the full payment is due at the time of booking. 

Client contract must be signed to secure the booking.

Final confirmation of guest/attendee numbers and the final payment for the event must be made strictly three weeks prior to the event date. No refunds can be given for guest cancellations where these occur within 14 days of the event date however you may be able to increase your numbers should we be able to accommodate this.

Should the final payment not be received by these terms Babalou has the right to cancel the event. Payment plans are available, ($500 minimum payments only). Prices are subject to change. Bookings made on a public holiday will incur a 15% surcharge.

Cancellation
In the instance that a wedding is to be cancelled, written notification must be made to your Event Manager. The following fees will apply.
Notice Given Fee Charged
270+ Days Initial Deposit
180-269 Days 50% of total estimated event costs
90-179 Days 80% of total estimated event costs
0-90 Days 100% of total estimated event costs